IHMCN Recruitment 2022 05 Clerk Posts
Institute of Hotel Management, Catering & Nutrition has released a notification to fill the vacancies for the post of 05 Clerk. In this employment notification, a total of 05 vacancies are to be filled for the above jobs. Eligible and competent persons are invited to register themselves immediately after reading this document thoroughly.
Organization: – Institute of Hotel Management, Catering & Nutrition
Job Type: – Central Govt
Vacancies: – 05
Nature of work: – Permanent
Last date:- 23.07.2022
Selection Process:- Written Test & Typing Test
How to apply:- Offline
Job location:- All Over India
Further education Qualifications and all the details are below.
2. Assistant Lecturer – Assistant Instructor
3. Lower Division Clerk
Qualification: Post Graduate in Hospitality/Tourism or MBA from a recognized University/Institute. And(+) Full Time Degree/Full time three years Diploma in Hotel Administration/Hospitality Management/Hotel Management/Hospitality Administration/Culinary Arts/Culinary Science with minimum of 55% marks in aggregate or its equivalent grade from: (i) NCHMCT or NCHMCT affiliated institute: OR (ii)An institute approved by AICTE. OR (iii)An institute approved by the State Board of Technical Education. OR (iv)An Institute affiliated to University duly recognized by UGC:OR (v)Central/State/Deemed to be University recognized by UGC. OR (vi)Equivalent degree/diploma of foreign university/institution recognized by AIU.
Desirable Qualification: PhD Degree. AND
Experience: At least 5(five) years teaching experience in the grade of Assistant Lecturer or equivalent (at UG level program) from an institute affiliated to National Council for Hotel Management & Catering Technology/AICTE/State Board of Technical Education/Recognized University. OR At least 7 years total experience (Teaching and Industry together) including 3 years experience in Teaching/Training of a 3 star/Heritage or above category approved hotel.
2. Assistant Lecturer:-
Qualification: Post Graduate in Hospitality / Tourism or MBA from a recognized University / Institute. And (+) Full time Degree / Full time three years Diploma in Hotel Administration / Hospitality Management / Hotel Management / Hospitality Administration / Culinary Arts / Culinary Science with minimum of 55% marks in aggregate or its equivalent grade from: (i) NCHMCT or NCHMCT affiliated Institute. OR (ii) An Institute approved by AICTE. OR (iii) An Institute approved by State Board of Technical Education. OR (iv) An Institute affiliated to University duly recognized by UGC. OR (v) Central/State/Deemed to be University recognized by UGC. OR (vi) Equivalent degree/diploma of foreign University/Institute recognized by AIU.
Desirable Qualification: 1. PhD Degree. 2. Six Months working experience in a 3 star or above category hotel.
3. Lower Division Clerk:-
Qualification: 10+2 or Higher Secondary School, passing typing speed of 40 w.p.m.
Desirable Qualification: One year experience in Computer applications.
1. Lecturer – 40 Years
2. Assistant Lecturer – Assistant Instructor – 35 Years
3. Lower Division Clerk – 28 Years
The Upper age limit is relaxed by 5 years for SC/ST; 3 years for OBC, 10 Years for Persons with Disabilities (15 years for SC/ST PWD’s & 13 years for OBC PWD’s) and for Ex-S as per Govt. of India rules. Candidates Relaxation in Upper Age limit will be provided as per Govt. Rules.
1. Lecturer- Pay Matrix level 7 as per 7th pay commission.
2. Assistant Lecturer – Pay Matrix level 6 as per 7th pay commission.
3. Lower Division Clerk – Pay Matrix level 2 as per 7th pay commission.
1. Written And Typing Test.
1. Application Processing Fee:- For OBC candidates-Rs.1,000/- and no fee for SC/ST/PWD candidates.
2. Payment can be made through Canara Bank link-IHM RECRUITMENT FEE placed in our website www.ihmpusa.net.
How to apply: –
Candidates fulfilling all the above clearly laid down criteria will have to apply the link on the IHMCN website in the careers webpage under current openings section https://ihmpusa.net/ from 06.07.2022 to 23.07.2022.